Stuffed Sheet Pan Bell Peppers
Course: Main, DinnerCuisine: AmericanDifficulty: Easy
Servings
3
servingsPrep time
30
minutesCooking time
40
minutes
Cook Mode
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Ingredients
1 lb ground beef
1 15 oz can diced tomatoes
8 oz tomato sauce
1/2 tsp salt
1/4 tsp pepper
1 tsp Italian seasoning
1/2 tsp onion powder
1/2 tsp garlic powder
3/4 cup parmesan cheese
3 bell peppers (any color)
1/2 cup mozzarella cheese
Directions
- To a skillet add the ground beef cook through, drain the grease add diced tomatoes, tomato sauce, seasonings, and 1/2 cup parmesan cheese stir to melt the cheese
- Slice the bell peppers in half lengthwise and remove the seeds and the insides of the peppers.
- Place the bell peppers on a sheet pan then evenly scoop the ground beef mixture in each of the bell peppers sprinkle the rest of the parmesan cheese and mozzarella cheese on top. Bake for 25-35 minutes. Enjoy
Recipe Video
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If people watched the video she says 400 degrees to bake them at and if you want to add cooked rice mix it in with the meat mixture.
I enjoy watching your videos very much and one of the best parts is the quick glimpses of your beautiful girls. I just retired from teaching high school in May 2022 and now have lots of time to cook which I have always enjoyed. Your recipes are so helpful and involve what I call down-to-earth just good-tasting food. Thanks so much!
What temp should the oven be on?
How can I add rice to the stuffed bell peppers recipe?
On your stuffed sheet pan bell peppers I’m thinking you meant to list 4 bell peppers right? It says 3 and 4 servings
Thanks
What temp should the oven be set on?