Slow Cooker Pineapple Shredded Pork
Course: Main, DinnerCuisine: AmericanDifficulty: Easy
Servings
5
servingsPrep time
5
minutesCooking time
7
hours
Cook Mode
Keep the screen of your device on
Ingredients
3 lb pork loin
salt and pepper
2 tbs minced garlic
1/4 cup low sodium soy sauce
1/2 cup brown sugar
20 oz can pineapple chunks with the juices
Directions
- Trim excess fat off of pork and season on both sides with salt and pepper
- Place pork in the slow cooker next add in the garlic, soy sauce, pineapple chunks, and sprinkle the brown sugar over the top.
- Cook on LOW for 7 hours or HIGH for 5 hours.
- Remove pork from slow cooker and shred with two forks. Place shredded pork back in slow cooker to absorb the juices in the pot for 5-10 minutes. Serve over rice or with dinner rolls. Enjoy!
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