Slow Cooker Peach Cobbler
Course: DessertCuisine: AmericanDifficulty: Easy
Servings
6
servingsPrep time
5
minutesCooking Time
3
hours
Cook Mode
Keep the screen of your device on
Ingredients
2 – 21oz cans peach pie filling (or any pie filling)
10 oz vanilla box cake mix
1/4 cup brown sugar
1 stick butter, sliced thin
Vanilla ice cream
Directions
- Spray the inside of a slow cooker with non-stick spray add the peach pie filling in and spread it out. Sprinkle the cake mix then the brown sugar over the top. Place the slices of butter on the top and cover with a lid. Cook on HIGH for 2.5 – 3 hours. Serve with ice cream and enjoy!
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Hi, just recently discovered your recipes and have found several I am anxious to try. I’m 74 years old and love to cook and try new things. Tonight I want to make the beef and broccoli recipe. Look forward to trying some of your other recipes. Have a blessed day.
Cake mix was uncooked
I made today Berry cobbler. Unfortunately cake mix was still inside uncooked? What did I do wrong? I followed exactly as in the recipe
Looks delicious and I am sure it is a five-star rating.