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Jump to RecipeThis Slow Cooker BBQ Chicken has three ingredients and is bursting with flavor. Serve it over hamburger buns for delicious and simple pulled chicken sandwiches.
Ingredients for Slow Cooker BBQ Chicken
This chicken recipe only needs 3 ingredients to make it super flavorful and delicious. My secret ingredient for this recipe is bottled Italian dressing. You might think that it’s a little odd, but it adds lots of seasonings and flavor in just one ingredient. I’m sure you have a bottle of Italian salad dressing in the back of your fridge somewhere, and this is a great way to use it up!
- chicken breast
- barbecue sauce
- Italian dressing (I like Olive Garden brand)
- hamburger buns
How to Make Slow Cooker BBQ Chicken
This recipe is so incredibly simple to make. All you have to do is combine the chicken, sauce, and dressing in the slow cooker, and slow cook for 4-6 hours. Once the timer is up, you can shred the chicken with two forks and let it soak up all the yummy juices. You can also shred the chicken with a hand mixer if you want to do it quicker!
To serve this chicken, I like to toast up some hamburger buns in the oven for a few minutes and pile them high with meat and coleslaw.
What to Serve with Pulled BBQ Chicken
I like to serve this chicken on hamburger buns with coleslaw. I just love the combo of sweet and smoky bbq sauce and tangy coleslaw. If you’re looking for an easy coleslaw recipe, try my Classic Coleslaw.
You could also serve this with Tortellini Greek Pasta Salad or my Corn Avocado Salad on the side.
More BBQ Chicken Dishes
If you’re a BBQ chicken fan, try these yummy and easy recipes:
Sheet Pan BBQ Chicken and Vegetables
Slow Cooker BBQ Chicken
4-5
servings5
minutes4-6
hoursThis Slow Cooker BBQ Chicken has three ingredients and is bursting with flavor. Serve it over hamburger buns for delicious and simple pulled chicken sandwiches.
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Ingredients
1.5 lbs chicken breast
1/2 cup barbecue sauce
1/3 cup Italian dressing (I like Olive Garden brand)
Hamburger buns
Directions
- To a greased slow cooker add the chicken, barbecue sauce, and Italian dressing. Cover with the lid and cook on HIGH for 4 hours or LOW for 6 hours, or until the chicken is cooked. Shred with two forks in the slow cooker. Serve on buns and with coleslaw, if desired, and enjoy.
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This was amazing I made it for dinner tonite very flavourful ty Julia 😊
This was the most delicious!
Will make over and over
My family LOVED it
This is my first time making coleslaw and I can’t believe just simple ingredients to make the coleslaw and taste so delicious and even more so on top of the chicken
Made this last night for dinner and it came out great. Thank you Julie! I love all your recipes.
So easy and delicious!
Easy, delicious, perfect! Thanks for the recipe(s), the video, and the tip about using my electric mixer 🙂