Sheet Pan Chicken Fajitas
Recipe by Julia Pacheco
Course: MainDifficulty: Easy
Servings
5
servingsPrep time
5
minutesCooking time
20
minutes
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Ingredients
1 lb chicken tenderloins
1 red bell pepper sliced
1 orange bell pepper sliced
1 red onion sliced
3 tbs olive oil
2 tsp chili powder
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp ground cumin
1/2 tsp paprika
Dash of salt and pepper
2 tbs lime juice
Directions
- Preheat oven to 425 degrees
- In a bowl combine the chicken, onion, peppers, oil, spices, lime juice, and salt and pepper stir to combine
- Spray a sheet pan with non-stick spray and dump the chicken and vegetable mixture on
- Bake for 20 minutes or until chicken is cooked
- Fill tortillas with the chicken and pepper mixture, cheese and any other toppings you enjoy in your fajitas enjoy
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I made this for dinner tonight and my husband gave it a 20 out of 10! We loved it!