Sheet Pan Breakfast Omelette
Course: BreakfastCuisine: AmericanDifficulty: Easy
Servings
5
servingsPrep time
10
minutesCooking time
20
minutes
Cook Mode
Keep the screen of your device on
Ingredients
12 eggs
1/2 cup milk
1/2 tsp pepper
1 tsp salt
2 tbs butter
1/3 cup cooked crumbled bacon
1/2 cup cheddar cheese, shredded
1 bell pepper, diced
1/2 cup fresh spinach, chopped
Directions
- Preheat oven to 350 degrees
- To a large bowl add the eggs, milk, salt, and pepper whisk well.
- Generously grease a sheet pan with non-stick spray. Add butter to the sheet pan and spread the butter out with the back of a spoon or a brush. Sprinkle the bacon, cheese, bell pepper, and spinach all over the sheet pan pour the egg over the top and spread it out as even as possible.
- Bake for 20 minutes or until the egg has set. Enjoy!
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