Pizza Bread
Recipe by Julia Pacheco
Course: MainCuisine: AmericanDifficulty: Easy
Servings
5
servingsPrep time
10
minutesCooking time
20
minutes
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Ingredients
13.8 oz refrigerated pizza dough
1/2 lb ground Italian sausage
1/3 cup pizza sauce – more if wanted
20 pepperonis
7 slices of provolone cheese
1/2 cup mozzarella cheese
- Topping
2 tbs melted butter
1/4 cup parmesan cheese
1/2 tsp oregano
1/4 tsp crushed red pepper flakes
Directions
- Preheat oven to 400โ.
- Cook the ground sausage in a large pan according to package directions drain the excess grease.
- Unroll the pizza dough on a sheet pan and spread the pizza sauce on the bottom of the dough. Top with the provolone cheese, pepperoni, sausage, and mozzarella cheese.
- Cut dough into 1inch strips towards the filling on both sides. Bring the dough up and over the filling.
- In a small bowl combine the topping mixture together and brush on the top of the pizza bread.
- Bake for 22-26 minutes or until golden brown
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I tried this recipe. It was fantastic; easy and a new family favorite.