Pepperoni Pizza Pasta Salad
Recipe by Julia Pacheco
Recipe rating: N/A
Course: MainCuisine: ItalianDifficulty: Easy
Servings
4
servingsPrep time
2
minutesCooking time
8
minutes
Cook Mode
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Ingredients
16 oz rotini pasta
10 oz cherry tomatoes, sliced
8 oz mozzarella cheese, sliced
6 oz pepperoni, cut into smaller pieces
1 tsp dried oregano
1/2 tsp Italian seasoning
1/2 cup grated Parmesan cheese
1 1/2 cups Italian salad dressing
Directions
- Bring a large pot of water to a boil add the pasta in and cook according to the package instructions. Drain and rinse with cold water to cool the pasta down completely.
- Add the pasta to a large bowl add in the rest of the ingredients and stir. Serve immediately or chill for later
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