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Parmesan Pasta

Parmesan Pasta

Recipe by Julia Pacheco
Recipe rating: N/A
Course: MainCuisine: ItalianDifficulty: Easy
Servings

5

servings
Prep time

5

minutes
Cooking time

20

minutes
Cook Mode

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Ingredients

  • 12oz fettuccini

  • 12.5oz can fire roasted tomatoes

  • 1 white onion

  • 4.5 cups chicken broth

  • 4 garlic cloves

  • 1 lemon

  • .5 tbs salt

  • 2 tbs olive oil

  • .5 tsp pepper

  • 1 tbs italian seasoning

  • 1 cup shredded parmesan cheese

Directions

  • In a large pot add in the oil, onion, garlic, lemon juice, fettuccini, salt and pepper, italian seasoning, and chicken broth.
  • Bring to boil for 7-9 minutes. Noodles will continue to cook after heat is shut off
  • Turn off heat and stir in the cheese. Enjoy

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