Mexican Crescent Casserole
Recipe by Julia Pacheco
Recipe rating: N/A
Course: MainCuisine: MexicanDifficulty: Easy
Servings
5
servingsPrep time
13
minutesCooking time
23
minutes
Cook Mode
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Ingredients
1 lb ground beef
1 cup salsa, any type of salsa will work
8oz can crescent roll dough
1 cup cheddar cheese, shredded
Directions
- Preheat oven to 350 degrees
- Add ground beef to a large skillet over medium heat break beef up and cook through. Remove any excess grease in the pan. Stir in the salsa.
- Spray a 11x7in (or similar size) baking dish with non-stick spray
- Press the crescent dough on the bottom of the baking dish and pinch in the seems. Spread the ground beef mixture out onto the crescent dough. Sprinkle with cheese. Bake for 24-28 minutes or until the crescent is cooked through. Enjoy with your favorite taco toppings!
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