Lentil Pasta Veggie Soup

Ingredients

• 12 oz dry lentils, rinsed and looked through

• 14 oz can diced tomatoes

• 12 oz bad egg noodles

• 12 oz bag frozen cauliflower

• 2 tsp salt

• 2 tsp pepper

• 1 tsp onion powder

• 1 tsp garlic powder

• 1 tsp paprika

• 1 tsp dried thyme 

• 12 cups water or broth