Italian Sausage & Rice Dinner
Recipe by Julia Pacheco
Course: DinnerCuisine: ItalianDifficulty: Easy
Servings
5
servingsPrep time
10
minutesCooking time
20
minutes
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Ingredients
2 tbs olive oil
1 lb ground Italian sausage
1 white onion, diced
1 tbs minced garlic
5.7 oz bag Knorr creamy chicken rice
2 cups water
14 oz can Italian style petite diced tomatoes
1/2 cup mozzarella cheese
1/4 cup parmesan cheese
Directions
- To a large skillet over medium heat add the oil once hot add in the sausage, onion, and minced garlic break the sausage up with a spatula and cook it through. Remove the sausage and onions to a bowl lined with paper towels.
- To the same pan we cooked the sausage in add the rice and water stir well bring this up to a simmer then turn to low and let simmer covered for 7 minutes.
- Once the rice is tender add back in the cooked sausage, and diced tomatoes, stir well and let simmer for 2-3 minutes. Stir in the mozzarella and parmesan let the cheese melt down then serve!
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Made this last night and both of my kids told me to save the recipe. It was two thumbs up! I loved how easy and fast it was and will definitely be making this again.