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Hearty Crockpot Chicken Noodle Soup

Hearty Crockpot Chicken Noodle Soup

Recipe by Julia Pacheco
Recipe rating: N/A
Course: Main, SoupsCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

7

Hours
Cook Mode

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Ingredients

  • 2 large chicken breasts

  • 8 cups chicken broth

  • 1 onion, diced

  • 4 large carrots, sliced

  • 4 celery sticks, sliced

  • 1 tbs garlic

  • 2 dried bay leaves

  • 1 tsp thyme

  • 1 tsp rosemary

  • 8 ounces egg noodles

  • 1 tbs fresh lemon juice

  • 2-3 tbs fresh parsley, sliced finely

  • Dash of salt and pepper

Directions

  • Add all the ingredients into your slow cooker, except for the noodles, and cook on low 6 – 8 hours or on high 4 – 5 hours.
  • Remove and shred the chicken. Add the chicken along with the egg noodles back into the slow cooker and let sit for 5 – 10 minutes until noodles are cooked.
  • Serve hot with a dash of lemon and parsley. Enjoy!

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