Hashbrown Hamburger Casserole

Directions

• Preheat oven to 350 degrees
• Add ground beef to a large skillet over medium heat break the beef up with a spatula and cook through. Once beef is cooked remove any excess grease in the pan. Stir in all of the seasonings.
• To a large bowl add 1 cup of the cheese, cream of mushroom, milk and melted butter whisk to combine the ingredients. Stir in the hash browns, a dash of salt and pepper.
• Grease a 9×13 baking dish with non-stick spray add the cooked ground beef to the bottom of the dish. Pour the hash brown mixture over the ground beef, spread it out. Sprinkle with remaining cheese. Bake for 55 minutes. Enjoy!