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Easy Sheppards Pie

Easy Sheppards Pie

Easy Sheppards Pie

Recipe by Julia Pacheco
Recipe rating: 5.0 from 8 votes
Servings

4

servings
Prep time

15

minutes
Cooking time

35

minutes
Cook Mode

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Ingredients

  • 1/2 lb ground turkey OR ground beef

  • 12 oz bag frozen mixed vegetables

  • 10.5 oz can cream of mushroom soup

  • 1 pouch dry instant mashed potatoes

  • 1 tsp salt

  • 1/2 tsp pepper

  • 1 tsp onion powder

  • 1 tsp garlic powder

  • 1 tsp paprika

  • 1 tsp dried Italian seasoning

  • 4 oz cheddar cheese, shredded

Directions

  • Preheat oven to 350 degrees
    To a large skillet on the stove add the ground turkey and break it up and cook it through. Once cooked stir in the bag of frozen mixed vegetables cook together for 3 to 5 minutes now add in the can of cream of mushroom soup and seasonings stir well. Prepare the bag of mashed potatoes according to the package instructions. Spray a casserole dish with nonstick spray then add the turkey mixture and then top with the mashed potatoes. Spread it out as even as possible. Sprinkle cheese over the top and bake for 35 to 40 minutes. Enjoy!
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