Crockpot Candy
Servings
45
servingsPrep time
7
minutesCooking time
2
hours
Cook Mode
Keep the screen of your device on
Ingredients
2 lbs white almond bark
4oz Baker’s german chocolate bar
12oz semi sweet chocolate chips
24oz dry roasted peanuts
Optional: Sprinkle for topping decoration
Directions
- To your slow cooker add the white almond bark, German chocolate bar, chocolate chips, and peanuts.
- Cook on LOW without touching it. After the one hour stir to combine the ingredients. Cook on LOW for an additional hour, stirring every 15 minutes.
- Drop spoonfuls onto wax paper then sprinkle the sprinkles on the top, and allow to cool completely. Enjoy!
Recipe Video
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Easy and amazing!! Such a quick holiday treat! We added some red, green and gold sprinkles to the tops of some while they were cooling! These are added to my yearly dessert items!
If making half this batch do amy cooking times change?
I made these today and it was so easy! 😊 Thanks for the great recipe. I’ll be taking them to a Christmas brunch tomorrow. 🎄🍪