Creamy Peanut Butter Pie

Name: Creamy Peanut Butter Pie
Prep time: 15 min
Ingredients: 1 pre-made gram cracker crust (9-10 inch); 1 cup creamy peanut butter; 8 oz cream cheese (room tempuratre); 3 tbs magic shell; 1/2 cup powdered sugar; 1/4 cup whole milk; 8 oz whipped topping; Optional toppings: chopped Reeses peanut butter cups, peanuts and chocolate chips.

Julia Pacheco

4 years ago

Creamy Peanut Butter Pie

Recipe by Julia Pacheco

Recipe rating: 4.3 from 16 votes

Course: DessertDifficulty: Easy

Servings

servings

Prep time

minutes

Cooling time

hour

Cook Mode

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Ingredients

1 pre-made gram cracker crust (9-10 inch)
1 cup creamy peanut butter
8 oz cream cheese (room tempuratre)
3 tbs magic shell
1/2 cup powdered sugar
1/4 cup whole milk
8 oz whipped topping
Optional toppings: chopped Reeses peanut butter cups, peanuts and chocolate chips.

Directions

Spread a magic shell layer in the bottom of the pie crust. Set aside in the fridge.
In a large bowl, add cream cheese and powdered sugar and mix together. Add in peanut butter and milk and mix well. Fold in the whipped topping
Pour into crust and spread evenly.
Chill for minimum 1 hour. Store in fridge.

Creamy Peanut Butter Pie

Creamy Peanut Butter Pie

Ingredients

Directions

Recipe Video

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