Chicken Cheese Bubble Up Casserole
Recipe by Julia Pacheco
Recipe rating: 4.6 from 18 votes
Course: MainCuisine: AmericanDifficulty: Easy
Servings
4
servingsPrep time
15
minutesCooking time
35
minutes
Cook Mode
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Ingredients
1 tbsp olive oil
1 1/2 lbs chicken breast, cubed
1/2 tsp salt
1/2 tsp pepper
1 tsp onion powder
1 tsp garlic powder
1 tsp paprika
1 tsp Italian seasoning
10 oz bag broccoli and cheese sauce (I used the green giant brand)
16 oz can refrigerated biscuits
Directions
- Preheat oven to 350 degrees
To a skillet on the stove over medium heat add the oil once it’s hot add the chicken and seasonings stir to coat the chicken in the seasonings and cook stirring occasionally for 5 minutes (the chicken doesn’t need to be cooked through at this point) now add in the bag of broccoli and cheese turn the heat to low and let cook for 5 minutes stirring occasionally until the chicken is cooked through. To a cutting bored add the can of biscuits and cut each biscuit into 6 smaller pieces. Spray a 9×13 baking dish with non-stick spray then scatter the biscuits in the dish pour the chicken with broccoli and cheese all over the top of the biscuits and bake for 30-35 minutes or until the biscuits are golden brown. Enjoy!
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