Beef Enchilada Soup
Course: Main, SoupsDifficulty: Easy
Servings
4
servingsPrep time
5
minutesCooking time
25
minutes
Cook Mode
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Ingredients
1 pound ground beef
1 tbsp taco seasoning
1 diced yellow onion
3.5 cups beef broth
1 small can of green chiles
1 can red enchilada sauce
1 can diced tomatoes
1 cup frozen corn
1 can drained & rinsed black beans
1 lime
Directions
- In large pot, combine ground beef, onion and seasoning and cook thoroughly.
- Add beef broth, chiles, tomatoes, corn, enchilada sauce, and beans. Stir to combine, then simmer for 15 minutes.
- Serve with lime wedges and other toppings, such as chips, sour cream, and cheese.
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