DESSERT

Buster Bar Dessert

2 comments By
Jump to Recipe Print Recipe
Buster Bar Dessert
Print

Buster Bar Dessert

Recipe by Julia Pacheco
0.0 from 0 votes
Course: DessertDifficulty: Easy
Servings

6

servings
Prep time

5

minutes
Cooking time

10

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 16 Oreo Cookies

  • 1/4 Cup Melted Butter

  • 5 Cups Vanilla Ice Cream (Softened)

  • 6oz Semi Sweet Chocolate Chips

  • 1/4 Cup Butter

  • 1 Cup Powered Sugar

  • 6oz Evaporated Milk

  • 1 Cup Dry Roasted Peanuts

Directions

  • Crush the Oreos up into fine peaces then combine 1/4 cup of melted butter into the Oreos
  • Press the Oreo mixture onto the bottom of a 9inch pie pan or a 8×8 baking dish
  • Carefully spread the ice cream all over the top of the Oreo layer (Works best when your ice cream is starting to get melty)
  • Place into freezer.
  • For the chocolate sauce in a smaller pot add the chocolate chips, 1/4 cup of butter, powered sugar, and evaporated milk together. Whisk frequently until the sauce is smooth.
  • Remove the pot from the stove and let the sauce completely cool down (about 1 hour)
  • Sprinkle the peanuts over the ice cream layer the drizzle the sauce on top
  • Freeze for at least 1 hour
  • Enjoy

Recipe Video

Did you make this recipe?

Tag @julia.pacheco.cooking on Instagram and hashtag it

Like this recipe?

Follow us @https://www.pinterest.com/JuliaPachecoRecipes/ on Pinterest

Did you make this recipe?

Follow Julia Pacheco on Facebook

Recipe Card plugin by WPZOOM

Tags

2 Comments

  1. Christy
    April 18, 2021 at 10:54 am  ·  Reply

    Cannot wait to try this! ?

  2. Emily Cat
    April 18, 2021 at 5:28 am  ·  Reply

    That looks delicious. Yummo.

Leave a Comment

Your email address will not be published. Required fields are marked *

*

This site uses Akismet to reduce spam. Learn how your comment data is processed.