10 Minute Peanut Butter Curry

Name: 10 Minute Peanut Butter Curry
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Ingredients: 2 tbsp olive oil; 1 yellow onion, diced; 1 1/2 tbsp garlic, minced; 1 1/2 tsp salt; ½ tsp pepper; 1 tsp paprika; 1/2 tsp ground coriander; 1/8 tsp cayenne pepper; 1 tsp curry powder; 14 oz can coconut milk; 4 tbsp creamy peanut butter; 2 tbsp tomato paste; 2 - 15 oz cans chick peas, drained; 1 lime; 1/4 cup cilantro; Naan bread for serving

Julia Pacheco

2 years ago

Quick & Delicious Peanut Butter Curry: Ready in 10 Minutes!

Imagine coming home after a long day, craving something comforting yet exciting. This peanut butterr curry is the answer. It’s a vibrant, rich dish that combines the creamy, nutty goodness of peanut butter with the warm, aromatic spices of curry. The sauce is smooth, coating every ingredient with a perfect balance of sweetness, spice, and a hint of savory.

You won’t believe how something this quick and easy can taste so good. In just ten minutes, you’ll have a steaming bowl of this golden curry, ready to be ladled over fluffy rice or noodles. Whether you’re a curry connoisseur or just looking for a new, delicious dish to try, this recipe is a game-changer. Plus, it’s customizable—add your favorite veggies, tofu, or chicken to make it your own.

This curry is not just a meal; it’s a cozy, feel-good experience that will have you coming back for more. The best part? It’s so versatile. Whether you’re pouring it over a bed of fluffy rice, tossing it with noodles, or using it as a dip for naan, this curry brings an irresistible, restaurant-quality meal straight to your table—no takeout necessary!